Weissbier Recipe - Hornindal Wheat
Weissbier
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Hornindal Wheat
by joelw85 on 3/19/2020
Recipe Type: All Grain
Batch Size: 18.9271 Liter(s)
Boil Size: 24.6052 Liter(s)
Boil Time: 60 min
Efficiency: 65%
All Grain Weissbier homebrew recipe. This homebrew recipe uses the following ingredients: Wheat Malt - DE, Pilsen - UK, Saaz Hops, Hornindal Homebrew Yeast.
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
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Hornindal Wheat
Weissbier
18.93
Gallons
Liters
Batch Size
24.61
Gallons
Liters
Boil Size
60
min
Boil Time
1.042
OG
1.009
FG
14.3 IBU (tinseth)
Bitterness
0.34
BG:GU
2.9 ° SRM
Color
65%
Efficiency
4.3 % ABV
Alcohol
137 per 12oz
Calories
Clone This Recipe
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