Motueka and Wai-Iti DIPA Recipe

Recipe Info

Recipe Image

Motueka and Wai-Iti DIPA

by on
All Grain
5.25 Gallon(s)
6.5 Gallon(s)
60 min
74%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Carapils - Dextrine Malt - US, Caramel/Crystal 40 - US, Corn Sugar (Dextrose) - US, Columbus Hops, Motueka Hops, Wai-iti Hops, Citra Hops, White Labs San Diego Super Ale WLP090 Homebrew Yeast.

Fermentables

83% - 2-Row - US
11.25
37
1
Mash
6% - Carapils - Dextrine Malt - US
0.75
33
1
Mash
6% - Caramel/Crystal 40 - US
0.75
35
40
Mash
6% - Corn Sugar (Dextrose) - US
0.75
46
0
Late

Hops

Columbus
1
Pellet
Boil
60 min(s)
17.3
58.0
Motueka
0.25
Pellet
Boil
15 min(s)
7.3
3.0
Wai-iti
0.25
Pellet
Boil
15 min(s)
1.7
0.7
Motueka
0.25
Pellet
FlameOut
0 min(s)
7.3
0.0
Wai-iti
0.25
Pellet
FlameOut
0 min(s)
1.7
0.0
Motueka
2.5
Pellet
DryHop
10 day(s)
7.3
0.0
Wai-iti
2.5
Pellet
DryHop
10 day(s)
1.7
0.0
Motueka
2
Pellet
DryHop
3 day(s)
7
0.0
Wai-iti
2
Pellet
DryHop
3 day(s)
1.9
0.0
Citra
3
Pellet
DryHop
0 day(s)
12
0.0

Yeast

White Labs San Diego Super Ale WLP090
80%

Other Stuff

No other stuff in this recipe

Mash Steps

Saccharification Rest
Infusion
152
60 min

Special Instructions

2.
2
3.
1.9

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Motueka and Wai-Iti DIPA
  • 5.25 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.072 OG
  • 1.014 FG
  • 61.8 IBU (brewgr) Bitterness
  • 0.85 BG:GU
  • 6.3° SRM Color
  • 74% Efficiency
  • 7.5% ABV Alcohol
  • 246 per 12oz Calories
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