German Pils Recipe - German - Pils
German Pils
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German - Pils
by RohDuarte 3/18/2020
Recipe Type: All Grain
Batch Size: 35 Liter(s)
Boil Size: 40 Liter(s)
Boil Time: 60 min
Efficiency: 80%
All Grain German Pils homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - US, Melanoidin Malt - US, Magnum Hops, Hallertauer Mittelfrüh Hops, Fermentis Saflager W-34/70 Homebrew Yeast.
10% - Melanoidin Malt - US
name
Fermentis Saflager W-34/70
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
German - Pils
German Pils
35.00
Gallons
Liters
Batch Size
40.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.044
OG
1.007
FG
25.6 IBU (tinseth)
Bitterness
0.58
BG:GU
2.1 ° SRM
Color
80%
Efficiency
4.7 % ABV
Alcohol
143 per 12oz
Calories
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