Witbier Recipe - Clone Hoegarden
Witbier
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Clone Hoegarden
by Brewer 119000 on 3/16/2020
All Grain
20 Liter(s)
25 Liter(s)
60 min
65%
All Grain Witbier homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Flaked Wheat - US, Melanoidin Malt - US, Nugget Hops, Saaz Hops, East Kent Goldings Hops, Fermentis Safbrew T-58 Homebrew Yeast.
2% - Melanoidin Malt - US
Fermentis Safbrew T-58
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
-
20.00
Gallons
Liters
Batch Size
-
25.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.050
OG
-
1.015
FG
-
12.5 IBU (tinseth)
Bitterness
-
0.25
BG:GU
-
3.2° SRM
Color
-
65%
Efficiency
-
4.5% ABV
Alcohol
-
168 per 12oz
Calories
Clone This Recipe
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