Punk IPA Recipe

Recipe Info

Recipe Image

Punk IPA

by on
All Grain
20 Liter(s)
25 Liter(s)
60 min
79%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Cara Malt - UK, Chinook Hops, Ahtanum Hops, Simcoe Hops, Nelson Sauvin Hops, Cascade Hops, Amarillo Hops, Wyeast American Ale 1056 Homebrew Yeast.

Fermentables

95% - Maris Otter Pale - UK
4.38
38
3
Mash
5% - Cara Malt - UK
0.25
35
17
Mash

Hops

Chinook
20
Pellet
Boil
60 min(s)
13
30.8
Ahtanum
12.5
Pellet
Boil
60 min(s)
6
8.9
Chinook
20
Pellet
Boil
30 min(s)
13
23.6
Ahtanum
12.5
Pellet
Boil
30 min(s)
6
6.8
Chinook
27.5
Pellet
FlameOut
0 min(s)
13
0.0
Ahtanum
12.5
Pellet
FlameOut
0 min(s)
6
0.0
Simcoe
12.5
Pellet
FlameOut
0 min(s)
13
0.0
Nelson Sauvin
12.5
Pellet
FlameOut
0 min(s)
11.3
0.0
Chinook
47.5
Pellet
DryHop
0 day(s)
13
0.0
Ahtanum
37.5
Pellet
DryHop
0 day(s)
6
0.0
Simcoe
37.5
Pellet
DryHop
0 day(s)
13
0.0
Nelson Sauvin
20
Pellet
DryHop
0 day(s)
11.3
0.0
Cascade
37.5
Pellet
DryHop
0 day(s)
5.8
0.0
Amarillo
10
Pellet
DryHop
0 day(s)
9
0.0

Yeast

Wyeast American Ale 1056
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
75 min mash at 66 deg C
2.
Ferment at 19 deg C
3.
Dry hop post fermentation for 5 days at 14 deg C

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Punk IPA
  • 20.00 Gallons Liters Batch Size
  • 25.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.058 OG
  • 1.014 FG
  • 70.1 IBU (tinseth) Bitterness
  • 1.21 BG:GU
  • 5.8° SRM Color
  • 79% Efficiency
  • 5.6% ABV Alcohol
  • 194 per 12oz Calories
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