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Fort Point 1mph
by LakeBrewer on 3/10/2020
All Grain
5.25 Gallon(s)
6.75 Gallon(s)
60 min
66%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, White Wheat - US, Flaked Oats - US, Carapils - Dextrine Malt - US, Crystal 15L - CA, Amarillo Hops, Citra Hops, Citra Cryo Hops, White Labs Dry English ale WLP007 Homebrew Yeast.
This recipe was cloned from Fort Point clone-ish.
4% - Carapils - Dextrine Malt - US
White Labs Dry English ale WLP007
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
-
5.25
Gallons
Liters
Batch Size
-
6.75
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.055
OG
-
1.014
FG
-
5.7 IBU (tinseth)
Bitterness
-
0.10
BG:GU
-
3.7° SRM
Color
-
66%
Efficiency
-
5.3% ABV
Alcohol
-
183 per 12oz
Calories
Clone This Recipe
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