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Smash 2.1
by Brewer 124125 on 10/29/2024
All Grain
20 Liter(s)
24 Liter(s)
60 min
80%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Gambrinus IPA Malt - CA, Southern Cross Hops, Lallemand Verdant IPA Homebrew Yeast, Calcium Chloride, Epsom Salt, Lactic Acid, Yeast Nutrient.
100% - Gambrinus IPA Malt - CA
Lallemand Verdant IPA
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
-
20.00
Gallons
Liters
Batch Size
-
24.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.054
OG
-
1.012
FG
-
13.4 IBU (tinseth)
Bitterness
-
0.25
BG:GU
-
3.7° SRM
Color
-
80%
Efficiency
-
5.4% ABV
Alcohol
-
180 per 12oz
Calories
Clone This Recipe
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