The Transporter II Recipe

Recipe Info

Recipe Image

The Transporter II

by on
All Grain
5 Gallon(s)
7.2 Gallon(s)
60 min
74%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Chocolate - BE, Caramel/Crystal 40 - US, Brown Malt - UK, Fuggles Hops, Willamette Hops, Wyeast American Ale II 1272 Homebrew Yeast.

This recipe was cloned from The TransPorter.

Fermentables

75% - 2-Row - US
9
37
1
Mash
8% - Chocolate - BE
1
30
340
Mash
8% - Caramel/Crystal 40 - US
1
35
40
Mash
8% - Brown Malt - UK
1
33
65
Mash

Hops

Fuggles
1
Pellet
Boil
60 min(s)
4.8
16.1
Willamette
0.5
Pellet
Boil
30 min(s)
5
6.5
Willamette
0.5
Pellet
Boil
5 min(s)
5
1.7

Yeast

Wyeast American Ale II 1272
74%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

The Transporter II
  • 5.00 Gallons Liters Batch Size
  • 7.20 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.064 OG
  • 1.017 FG
  • 24.2 IBU (tinseth) Bitterness
  • 0.38 BG:GU
  • 33.4° SRM Color
  • 74% Efficiency
  • 6.1% ABV Alcohol
  • 216 per 12oz Calories
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