Kona clone Recipe

Recipe Info

Recipe Image

Kona clone

by on
All Grain + Extract
5.5 Gallon(s)
6.5 Gallon(s)
75 min
75%
All Grain Plus Extract homebrew recipe. This homebrew recipe uses the following ingredients: Munich - Dark 20L - US, Pilsner - US, Flaked Oats - US, Cascade Hops, Amarillo Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

6% - Munich - Dark 20L - US
0.5
35
20
Mash
83% - Pilsner - US
7.5
34
1
Extract
11% - Flaked Oats - US
1
37
1
Mash

Hops

Cascade
1
Pellet
FlameOut
0 min(s)
5.8
0.0
Cascade
2
Pellet
DryHop
0 day(s)
5.8
0.0
Amarillo
1
Pellet
Boil
5 min(s)
9
6.0
Cascade
1
Pellet
Boil
60 min(s)
5.8
19.4

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Kona clone
  • 5.50 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 75  min Boil Time
  • 1.054 OG
  • 1.010 FG
  • 25.4 IBU (tinseth) Bitterness
  • 0.47 BG:GU
  • 3.4° SRM Color
  • 75% Efficiency
  • 5.6% ABV Alcohol
  • 178 per 12oz Calories
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