American Brown Ale Recipe - Brown Nuts

Recipe Info

Recipe Image

Brown Nuts

by on
All Grain
5.5 Gallon(s)
6.5 Gallon(s)
60 min
70%
All Grain American Brown Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Biscuit Malt - BE, Brown Malt - UK, Roasted Barley - US, Caramel/Crystal 60 - US, Flaked Oats - US, Nugget Hops, Fuggles Hops, Fermentis Safale US-05 Homebrew Yeast, Irish Moss.

This recipe was cloned from Brown Nugget BIAB.

Fermentables

55% - 2-Row - US
7
37
1
Mash
16% - Biscuit Malt - BE
2
36
23
Mash
8% - Brown Malt - UK
1
33
65
Mash
2% - Roasted Barley - US
0.25
25
300
Mash
16% - Caramel/Crystal 60 - US
2
36
60
Mash
4% - Flaked Oats - US
0.5
37
1
Mash

Hops

Nugget
0.5
Pellet
Boil
60 min(s)
6.65
10.6
Fuggles
1
Pellet
Boil
20 min(s)
4.8
9.3
Nugget
0.5
Pellet
Boil
5 min(s)
6.65
2.1

Yeast

Fermentis Safale US-05
81%

Other Stuff

Irish Moss
1
each
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Brown Nuts
American Brown Ale
  • 5.50 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.059 OG
  • 1.011 FG
  • 22.0 IBU (tinseth) Bitterness
  • 0.38 BG:GU
  • 24.3° SRM Color
  • 70% Efficiency
  • 6.1% ABV Alcohol
  • 196 per 12oz Calories
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