German Pils Recipe - Clone Of Bavarian pils
German Pils
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Clone Of Bavarian pils
by Brewer 120429 on 3/4/2020
Recipe Type: All Grain
Batch Size: 25 Liter(s)
Boil Size: 30 Liter(s)
Boil Time: 90 min
Efficiency: 75%
All Grain German Pils homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Perle Hops, Wyeast Bavarian Lager 2206 Homebrew Yeast.
This recipe was cloned from Bavarian pils .
name
Wyeast Bavarian Lager 2206
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Clone Of Bavarian pils
German Pils
25.00
Gallons
Liters
Batch Size
30.00
Gallons
Liters
Boil Size
90
min
Boil Time
1.048
OG
1.012
FG
30.5 IBU (tinseth)
Bitterness
0.64
BG:GU
2.1 ° SRM
Color
75%
Efficiency
4.6 % ABV
Alcohol
158 per 12oz
Calories
Clone This Recipe
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