International Pale Lager Recipe - Rice Lager

Recipe Info

Recipe Image

Rice Lager

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain International Pale Lager homebrew recipe. This homebrew recipe uses the following ingredients: Flaked Rice - US, Pilsner - DE, Carapils - DE, NZ Blend Hops, Hygge Homebrew Yeast.

Fermentables

23% - Flaked Rice - US
2
32
1
Mash
69% - Pilsner - DE
6
38
1
Mash
9% - Carapils - DE
0.75
33
2
Mash

Hops

NZ Blend
0.5
Pellet
Boil
60 min(s)
8
15.5
NZ Blend
0.5
Pellet
Boil
15 min(s)
8
7.7
NZ Blend
1
Pellet
FlameOut
0 min(s)
8
0.0

Yeast

Hygge
78%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Rice Lager
International Pale Lager
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.048 OG
  • 1.010 FG
  • 23.3 IBU (tinseth) Bitterness
  • 0.49 BG:GU
  • 2.3° SRM Color
  • 75% Efficiency
  • 4.8% ABV Alcohol
  • 157 per 12oz Calories
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