American Pale Ale Recipe - Loopy Juice

Recipe Info

Recipe Image

Loopy Juice

by on
All Grain
5.5 Gallon(s)
7.2 Gallon(s)
60 min
75%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Acidulated Malt - DE , Caramel Pils - DE, Flaked Oats - US, Wheat - US, Munich - Dark 20L - US, Citra Hops, Fermentis Safale US-05 Homebrew Yeast, Wirfloc, Yeast Nutrient, Gypsum.

Fermentables

71% - 2-Row - US
8
37
1
Mash
2% - Acidulated Malt - DE
0.25
27
3
Mash
4% - Caramel Pils - DE
0.5
34
8
Mash
9% - Flaked Oats - US
1
37
1
Mash
9% - Wheat - US
1
39
1
Mash
4% - Munich - Dark 20L - US
0.5
35
20
Mash

Hops

Citra
1
Pellet
Boil
15 min(s)
12
19.4
Citra
1
Pellet
Boil
1 min(s)
12
1.7

Yeast

Fermentis Safale US-05
81%

Other Stuff

Wirfloc
1
each
Boil
Yeast Nutrient
1
tsp
Mash
Gypsum
1
tsp
Mash

Mash Steps

No mash steps in this recipe

Special Instructions

1.
153 degree

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Loopy Juice
American Pale Ale
  • 5.50 Gallons Liters Batch Size
  • 7.20 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.056 OG
  • 1.011 FG
  • 21.1 IBU (tinseth) Bitterness
  • 0.37 BG:GU
  • 4.2° SRM Color
  • 75% Efficiency
  • 5.9% ABV Alcohol
  • 187 per 12oz Calories
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