Märzen Recipe - Wolfenstein
Märzen
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Wolfenstein
by AndyB on 2/26/2020
All Grain
16 Liter(s)
19.2 Liter(s)
35 min
75%
Bayerischer Marzen -based on Brulosophy Short & Shoddy recipe
Crossmyloof Kolsch Yeast
No other stuff in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
-
16.00
Gallons
Liters
Batch Size
-
19.20
Gallons
Liters
Boil Size
-
35
min
Boil Time
-
1.049
OG
-
1.011
FG
-
21.3 IBU (tinseth)
Bitterness
-
0.43
BG:GU
-
8.5° SRM
Color
-
75%
Efficiency
-
4.9% ABV
Alcohol
-
162 per 12oz
Calories
Clone This Recipe
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