Citrus IPA Recipe

Recipe Info

Recipe Image

Citrus IPA

by on
All Grain
6 Gallon(s)
6 Gallon(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Caramel/Crystal 40 - US, Magnum Hops, Citra Hops, Amarillo Hops, Fermentis Safale US-05 Homebrew Yeast, Irish Moss.

Fermentables

80% - 2-Row - US
10
37
1
Mash
20% - Caramel/Crystal 40 - US
2.5
35
40
Mash

Hops

Magnum
1
Pellet
Boil
60 min(s)
12
35.6
Citra
1
Pellet
Boil
30 min(s)
12
27.4
Amarillo
0.5
Pellet
Boil
5 min(s)
9
2.7

Yeast

Fermentis Safale US-05
81%

Other Stuff

Irish Moss
1
tsp
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Citrus IPA
  • 6.00 Gallons Liters Batch Size
  • 6.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.057 OG
  • 1.011 FG
  • 65.7 IBU (tinseth) Bitterness
  • 1.15 BG:GU
  • 11.1° SRM Color
  • 75% Efficiency
  • 6.0% ABV Alcohol
  • 190 per 12oz Calories
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