Specialty IPA - Black IPA Recipe - Black IPA

Recipe Info

Recipe Image

Black IPA

by on
All Grain
10 Liter(s)
15 Liter(s)
60 min
75%
All Grain Specialty IPA - Black IPA homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - DE, Wheat Malt - DE, Midnight Wheat - US, Caramel/Crystal 60 - US, Nugget Hops, Citra Hops, Simcoe Hops, Cascade Hops, Amarillo Hops, Wyeast American Ale 1056 Homebrew Yeast.

Fermentables

78% - Pale Ale - DE
2.25
39
2
Mash
16% - Wheat Malt - DE
0.47
37
2
Mash
3% - Midnight Wheat - US
0.09
32
500
Mash
3% - Caramel/Crystal 60 - US
0.09
36
60
Mash

Hops

Nugget
11
Pellet
Boil
60 min(s)
14.6
34.2
Citra
12
Pellet
Boil
15 min(s)
13.1
16.6
Simcoe
12
Pellet
Boil
15 min(s)
12.4
15.7
Cascade
12
Pellet
FlameOut
0 min(s)
7.8
0.0
Amarillo
12
Pellet
FlameOut
0 min(s)
9.2
0.0
Cascade
12
Pellet
DryHop
4 day(s)
7.8
0.0
Amarillo
12
Pellet
DryHop
4 day(s)
8
0.0

Yeast

Wyeast American Ale 1056
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Black IPA
Specialty IPA - Black IPA
  • 10.00 Gallons Liters Batch Size
  • 15.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.070 OG
  • 1.017 FG
  • 66.5 IBU (tinseth) Bitterness
  • 0.95 BG:GU
  • 21.1° SRM Color
  • 75% Efficiency
  • 6.7% ABV Alcohol
  • 237 per 12oz Calories
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