All Grain Weissbier homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Wheat Malt - DE, Acidulated Malt - DE
, Columbus Hops, Hallertauer Mittelfrüh Hops, Fermentis Safbrew WB-06 Homebrew Yeast.
Fermentables
49% - Pilsner - DE
6
38
1
Mash
49% - Wheat Malt - DE
6
37
2
Mash
2% - Acidulated Malt - DE
0.3
27
3
Mash
Hops
Columbus
10
Pellet
Boil
60 min(s)
15
7.0
Hallertauer Mittelfrüh
50
Pellet
Boil
5 min(s)
4.3
2.0
Yeast
Fermentis Safbrew WB-06
86%
Other Stuff
No other stuff in this recipe
Mash Steps
Mash in
Decoction
35
15 min
Protein Rest
Decoction
50
30 min
Mash
Infusion
72
20 min
Beta-Glucan Rest
Infusion
65
40 min
Special Instructions
1.Mash in at 35 degrees celsius
2.Heat up one degree pr ,minute to 50 degrees celsius, mash for 30 minutes
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