Cream Ale Recipe - cream ale dom acioli

Recipe Info

Recipe Image

cream ale dom acioli

by on
All Grain
40 Liter(s)
55 Liter(s)
60 min
75%
All Grain Cream Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - BE, Citra Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

100% - Pilsner - BE
8
36
2
Mash

Hops

Citra
14
Pellet
Boil
60 min(s)
12
11.1
Citra
14
Pellet
Boil
45 min(s)
12
10.2
Citra
22
Pellet
Boil
10 min(s)
12
6.3
Citra
50
Pellet
DryHop
0 day(s)
12
0.0

Yeast

Fermentis Safale US-05
81%
Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

cream ale dom acioli
Cream Ale
  • 40.00 Gallons Liters Batch Size
  • 55.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.045 OG
  • 1.009 FG
  • 27.7 IBU (tinseth) Bitterness
  • 0.62 BG:GU
  • 3.4° SRM Color
  • 75% Efficiency
  • 4.7% ABV Alcohol
  • 148 per 12oz Calories
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