American Amber Ale Recipe - Backdoor Brewing Red IPA
American Amber Ale
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Backdoor Brewing Red IPA
by syelaw 2/14/2020
Recipe Type: All Grain
Batch Size: 18.9271 Liter(s)
Boil Size: 24.6052 Liter(s)
Boil Time: 60 min
Efficiency: 75%
All Grain American Amber Ale homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Flaked Wheat - US, Crystal 40L - CA, Gladfields Shepherds Delight, Gladfield Redback, Vic Secret Hops, Amarillo Hops, Columbus Hops, Eureka Hops, Simcoe Hops, Yeast Bay Funktown Pale Ale Homebrew Yeast, Irish Moss.
87% - Maris Otter Pale - UK
3% - Gladfields Shepherds Delight
name
Yeast Bay Funktown Pale Ale
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Backdoor Brewing Red IPA
American Amber Ale
18.93
Gallons
Liters
Batch Size
24.61
Gallons
Liters
Boil Size
60
min
Boil Time
1.106
OG
1.032
FG
32.8 IBU (tinseth)
Bitterness
0.31
BG:GU
15.6 ° SRM
Color
75%
Efficiency
9.5 % ABV
Alcohol
378 per 12oz
Calories
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