English Barleywine Recipe - English Barley Wine Tiemann
English Barleywine
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English Barley Wine Tiemann
by Brewer 120265 on 2/12/2020
Recipe Type: All Grain
Batch Size: 23 Liter(s)
Boil Size: 26 Liter(s)
Boil Time: 60 min
Efficiency: 60%
All Grain English Barleywine homebrew recipe. This homebrew recipe uses the following ingredients: Pale 2-Row - UK, Dark Crystal 80L - UK, Carapils - DE, Pilsen - UK, Northdown Hops, Target Hops, Wyeast London Ale 1028 Homebrew Yeast.
7% - Dark Crystal 80L - UK
name
Wyeast London Ale 1028
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
English Barley Wine Tiemann
English Barleywine
23.00
Gallons
Liters
Batch Size
26.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.110
OG
1.027
FG
46.3 IBU (tinseth)
Bitterness
0.42
BG:GU
17.9 ° SRM
Color
60%
Efficiency
10.6 % ABV
Alcohol
393 per 12oz
Calories
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