This recipe has been brewed 2 time(s)
Brew Session: Guanabara Summer Session IPA
Offshore44 5/2/2021 12:00:00 AM- Water Infusion
- Mash/Boil
- Fermentation
- Conditioning
2 KG FLOCONS 5 CEREALES DE T&CHOUBLON : SIMCOE AU LIEU DE EL DORADO
Brew Session: Guanabara Summer Session IPA
Offshore44 3/24/2020 12:00:00 AM- Water Infusion
- Mash/Boil
- Fermentation
- Conditioning
Ajout de El Dorado le 05/04/20 (J 11) - Retrait 12/04/20 (J18)
Recipe Facts
Guanabara Summer Session IPA
Blonde Ale
- 23.00 Gallons Liters Batch Size
- 27.00 Gallons Liters Boil Size
- 60 min Boil Time
- 1.044 OG
- 1.013 FG
- 18.7 IBU (tinseth) Bitterness
- 0.43 BG:GU
- 3.4° SRM Color
- 65% Efficiency
- 4.0% ABV Alcohol
- 146 per 12oz Calories