Imperial Stout Recipe - Clone Of Imperial Stout
Imperial Stout
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Clone Of Imperial Stout
by Beer-Me-Now on 2/5/2020
All Grain + Extract
5 Gallon(s)
6.5 Gallon(s)
90 min
72%
All Grain Plus Extract Imperial Stout homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Dry Malt Extract - Light - US, Chocolate Malt - US, Brown Sugar - US, Black Patent Malt - UK, Caramel/Crystal 60 - US, Roasted Barley - US, Coffee Malt - UK, Warrior Hops, Mt. Hood Hops, White Labs Dry English ale WLP007 Homebrew Yeast.
This recipe was cloned from Imperial Stout.
17% - Dry Malt Extract - Light - US
1% - Black Patent Malt - UK
1% - Caramel/Crystal 60 - US
White Labs Dry English ale WLP007
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Clone Of Imperial Stout
Imperial Stout
-
5.00
Gallons
Liters
Batch Size
-
6.50
Gallons
Liters
Boil Size
-
90
min
Boil Time
-
1.104
OG
-
1.026
FG
-
57.1 IBU (tinseth)
Bitterness
-
0.55
BG:GU
-
50.7° SRM
Color
-
72%
Efficiency
-
10.0% ABV
Alcohol
-
368 per 12oz
Calories
Clone This Recipe
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