Dunkles Bock Recipe - Dunkles Bock

Recipe Info

Recipe Image

Dunkles Bock

by on
All Grain
10 Liter(s)
16 Liter(s)
90 min
75%
8.7L & 10L CaSO4 1.2g, CaCl2 3.1g, MgSO4 0.5g, CaOH2 0.7g og 1.065, fg 1.017, 6.3%

Fermentables

48% - Pilsner - DE
1.41
38
1
Mash
48% - Munich (DE)
1.41
37
9
Mash
3% - Midnight Wheat - US
0.093
32
549
Mash

Hops

Magnum
10
Pellet
Boil
90 min(s)
10.8
24.9

Yeast

Mangrove Jack's CS M76 Bavarian Lager Yeast
78%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Dunkles Bock
Dunkles Bock
  • 10.00 Gallons Liters Batch Size
  • 16.00 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.068 OG
  • 1.015 FG
  • 24.9 IBU (tinseth) Bitterness
  • 0.37 BG:GU
  • 23.5° SRM Color
  • 75% Efficiency
  • 6.8% ABV Alcohol
  • 230 per 12oz Calories
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