Double IPA Recipe - Clone Of Baby Boomer 1.01

{"RecipeId":79538,"RecipeTypeId":10,"OriginalRecipeId":43462,"UnitType":"s","IbuFormula":"t","CreatedBy":113559,"Name":"Clone Of Baby Boomer 1.01","Description":"","ImageUrlRoot":null,"StyleId":"22A","StyleName":"Double IPA","BatchSize":5,"BoilSize":6.5,"BoilTime":60,"Efficiency":0.71,"DateCreated":"\/Date(1580589466680)\/","BrewSessionCount":0,"MostRecentBrewSession":null,"Og":1.057794,"Fg":1.01618232,"Srm":2.5671894431695539,"Ibu":26.578168043138604,"BgGu":0.45987763510292851,"Abv":5.3679067199999988,"Calories":195,"AverageRating":0,"TastingNoteCount":0,"Fermentables":[{"Per":"9","Amt":"1","Ppg":"37","L":"1","Use":"Mash","Id":"423622","IngId":"152","Name":"Flaked Oats - US","CustomName":"","Rank":"2"},{"Per":"91","Amt":"10","Ppg":"37","L":"1","Use":"Mash","Id":"423623","IngId":"3","Name":"2-Row - US","CustomName":"","Rank":"2"}],"Hops":[{"Amt":"0.5","Type":"Pellet","Use":"FirstWort","Min":"60","Day":"0","AA":"15","Ibu":"26.5781680431386","Id":"448335","IngId":"9","Name":"Columbus ","CustomName":"","Rank":"2"},{"Amt":"3.5","Type":"Pellet","Use":"FlameOut","Min":"0","Day":"0","AA":"15","Ibu":"0","Id":"448336","IngId":"9","Name":"Columbus ","CustomName":"","Rank":"4"},{"Amt":"1","Type":"Pellet","Use":"Boil","Min":"0","Day":"0","AA":"12","Ibu":"0","Id":"448337","IngId":"7","Name":"Citra ","CustomName":"","Rank":"6"}],"Yeasts":[{"Atten":"0.72","Id":"117725","IngId":"167","Name":"White Labs East Coast Ale WLP008","CustomName":"","Rank":"1"}],"Others":[],"MashSteps":[],"Steps":[{"Id":"133441","Rank":"1","Text":"sparge approximately 6.5 gallons at 163.7 degrees."},{"Id":"133734","Rank":"2","Text":"add water if necessary to get to 6.5 gallons total for boil."},{"Id":"133442","Rank":"3","Text":"Take OG after Mash out/Sparge"},{"Id":"133443","Rank":"4","Text":"Take Gravity after Boil"},{"Id":"133444","Rank":"5","Text":"Dry Hop Citra, Day 5"},{"Id":"133445","Rank":"6","Text":"Ferment for 8-10 Days"},{"Id":"133446","Rank":"7","Text":"Take FG 1 day prior to bottling to match 1.016"},{"Id":"133447","Rank":"8","Text":"Take FG on bottling day to ensure no more movement"},{"Id":"133448","Rank":"9","Text":"sanitize pot for sugar dissolve"},{"Id":"133449","Rank":"10","Text":"Bottling; 117.84G (.4.16oz or .59cp) to enough water to dissolve. considering 68 degrees. check calculator if higher."},{"Id":"133450","Rank":"11","Text":"add sugar to beer after racking, mix and bottle (do not aerate much)"},{"Id":"133451","Rank":"12","Text":"Bottle for 4 weeks, sample at week 2 or 3."}]}