Blueberry Sour Recipe

Recipe Info

Recipe Image

Blueberry Sour

by on
All Grain
6 Gallon(s)
7 Gallon(s)
60 min
50%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Maris Otter Pale - UK, Caramel/Crystal 10 - US, Carapils - DE, Lactose - Milk Sugar - US, Cashmere Hops, cashmere Hops, wildbrew philly sour Homebrew Yeast.

Fermentables

56% - 2-Row - US
10
37
1
Mash
28% - Maris Otter Pale - UK
5
38
3
Mash
6% - Caramel/Crystal 10 - US
1
35
10
Mash
6% - Carapils - DE
1
33
2
Mash
6% - Lactose - Milk Sugar - US
1
41
1
Late

Hops

Cashmere
1
Pellet
Boil
60 min(s)
8.5
24.8
cashmere
1
Pellet
Boil
5 min(s)
8.5
4.9

Yeast

wildbrew philly sour
70%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Blueberry Sour
  • 6.00 Gallons Liters Batch Size
  • 7.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.059 OG
  • 1.018 FG
  • 29.7 IBU (tinseth) Bitterness
  • 0.50 BG:GU
  • 5.3° SRM Color
  • 50% Efficiency
  • 5.3% ABV Alcohol
  • 201 per 12oz Calories
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