Strong Bitter Recipe - Hopgoblin BH

Recipe Info

Recipe Image

Hopgoblin BH

by on
All Grain
5 Liter(s)
9 Liter(s)
60 min
65%
All Grain Strong Bitter homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Crystal 120L - CA, Chocolate - UK, Flaked Wheat - US, Fuggles Hops, Styrian Goldings Hops, Fermentis Safale S-04 Homebrew Yeast.

Fermentables

86% - Maris Otter Pale - UK
1.05
38
3
Mash
9% - Crystal 120L - CA
0.11
33
120
Mash
2% - Chocolate - UK
0.025
34
425
Mash
2% - Flaked Wheat - US
0.03
35
2
Mash

Hops

Fuggles
10
Pellet
Boil
60 min(s)
4.8
24.5
Styrian Goldings
7
Pellet
Boil
10 min(s)
5.3
6.9

Yeast

Fermentis Safale S-04
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Hopgoblin BH
Strong Bitter
  • 5.00 Gallons Liters Batch Size
  • 9.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.049 OG
  • 1.012 FG
  • 31.4 IBU (tinseth) Bitterness
  • 0.64 BG:GU
  • 20.6° SRM Color
  • 65% Efficiency
  • 4.8% ABV Alcohol
  • 164 per 12oz Calories
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