Old Ale Recipe - 2020 first brew Strong Old Ale

Recipe Info

Recipe Image

2020 first brew Strong Old Ale

by on
All Grain
6 Gallon(s)
7.5 Gallon(s)
60 min
80%
All Grain Old Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pale 2-Row (US), Caramel/Crystal 60L (US), Flaked Oats - US, Aromatic Malt - US, Crystal 40L - CA, Cascade Hops, Hallertau Hops, Falconer's Flight Hops, Be 256 Homebrew Yeast, Irish Moss, Yeast Nutrient.

This recipe was cloned from 2019 May Strong Old Ale.

Fermentables

67% - Pale 2-Row (US)
10
37
1
Mash
7% - Caramel/Crystal 60L (US)
1
34
60
Mash
13% - Flaked Oats - US
2
37
1
Mash
7% - Aromatic Malt - US
1
35
20
Mash
7% - Crystal 40L - CA
1
34
40
Mash

Hops

Cascade
1
Pellet
Boil
60 min(s)
7.6
19.6
Hallertau
1
Pellet
Boil
15 min(s)
3
3.8
Falconer's Flight
1
Pellet
Boil
15 min(s)
11.4
14.6

Yeast

Be 256
82%

Other Stuff

Irish Moss
1
tsp
Boil
Yeast Nutrient
0.5
tsp
Boil

Mash Steps

Saccharification Rest
Decoction
150
60 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

2020 first brew Strong Old Ale
Old Ale
  • 6.00 Gallons Liters Batch Size
  • 7.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.073 OG
  • 1.013 FG
  • 38.0 IBU (tinseth) Bitterness
  • 0.52 BG:GU
  • 12.6° SRM Color
  • 80% Efficiency
  • 7.7% ABV Alcohol
  • 247 per 12oz Calories
Clone This Recipe

Old Ale

OG 0.995
1.120
OG: 1.055-1.088 / Your OG: 1.073
FG 0.995
1.120
FG: 1.015-1.022 / Your FG: 1.013
IBU 0
120
IBU: 30-60 / Your IBU: 38
SRM 0
40
SRM: 10-22 / Your SRM: 12.6
ABV 0
14
ABV: 5.5-9 / Your ABV: 7.7
BG:GU 0
2
BG:GU: 0.34-1.09 / Your BG:GU: 0.52

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