Wee Heavy Recipe - Pipers Pint Wee Heavy
Wee Heavy
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Pipers Pint Wee Heavy
by TwistedFish on 1/23/2020
Recipe Type: All Grain
Batch Size: 5.75 Gallon(s)
Boil Size: 9 Gallon(s)
Boil Time: 140 min
Efficiency: 83%
All Grain Wee Heavy homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Carafa II - DE, Caramel/Crystal 60 - US, Peated Malt - UK, White Labs Edinburgh Ale WLP028 Homebrew Yeast.
92% - Maris Otter Pale - UK
3% - Caramel/Crystal 60 - US
name
White Labs Edinburgh Ale WLP028
No other stuff in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Pipers Pint Wee Heavy
Wee Heavy
5.75
Gallons
Liters
Batch Size
9.00
Gallons
Liters
Boil Size
140
min
Boil Time
1.101
OG
1.028
FG
24.6 IBU (tinseth)
Bitterness
0.24
BG:GU
22.2 ° SRM
Color
83%
Efficiency
9.3 % ABV
Alcohol
357 per 12oz
Calories
Clone This Recipe
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