All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Apple Juice, Dole Pineapple Juice, Honey - US, Molasses - US, Nottingham Homebrew Yeast.
{"RecipeId":79067,"RecipeTypeId":10,"OriginalRecipeId":52283,"UnitType":"s","IbuFormula":"t","CreatedBy":120168,"Name":"Clone Of Hard Pineapple Cider","Description":"","ImageUrlRoot":null,"StyleId":null,"StyleName":null,"BatchSize":5,"BoilSize":6.5,"BoilTime":60,"Efficiency":0.75,"DateCreated":"\/Date(1579574723717)\/","BrewSessionCount":0,"MostRecentBrewSession":null,"Og":1.0124,"Fg":1.00372,"Srm":8.3709462163262067,"Ibu":0,"BgGu":0,"Abv":1.11972,"Calories":39,"AverageRating":0,"TastingNoteCount":0,"Fermentables":[{"Per":"59","Amt":"4","Ppg":"0","L":"0","Use":"Mash","Id":"421133","IngId":"4860","Name":"Apple Juice","CustomName":"","Rank":"1"},{"Per":"15","Amt":"1","Ppg":"0","L":"0","Use":"Mash","Id":"421134","IngId":"4861","Name":"Dole Pineapple Juice","CustomName":"","Rank":"2"},{"Per":"15","Amt":"1","Ppg":"35","L":"1","Use":"Late","Id":"421135","IngId":"90","Name":"Honey - US","CustomName":"","Rank":"3"},{"Per":"11","Amt":"0.75","Ppg":"36","L":"80","Use":"Late","Id":"421136","IngId":"92","Name":"Molasses - US","CustomName":"","Rank":"4"}],"Hops":[],"Yeasts":[{"Atten":"0.7","Id":"117091","IngId":"5882","Name":"Nottingham","CustomName":"","Rank":"1"}],"Others":[],"MashSteps":[],"Steps":[{"Id":"132717","Rank":"1","Text":"Heat 1 Gal apple juice with molasses and honey but don’t boil"},{"Id":"132718","Rank":"2","Text":"Pour 3 Gal apple juice and 1 Gal of Pineapple juice in fermenter then add heated 1 Gal"},{"Id":"132719","Rank":"3","Text":"Add 5 crushed campden pills and 1/4 tsp of crushed cloves to must"},{"Id":"132720","Rank":"4","Text":"Cover with towel and let sit for 24hrs"},{"Id":"132721","Rank":"5","Text":"Add yeast and let ferment for 10 days and rack to secondary"},{"Id":"132722","Rank":"6","Text":"Back sweeten in keg with 6 cups brown sugar mixed with 12 oz water"}]}