Irish Red Ale Recipe - Eochaids Ealu Dal Riatan Red

Recipe Info

Recipe Image

Eochaids Ealu Dal Riatan Red

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
65%
All Grain Irish Red Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Roasted Barley - US, Crystal 40L - CA, Crystal 120L - CA, Fuggles Hops, Goldings Hops, Wyeast Irish Ale 1084 Homebrew Yeast.

Fermentables

91% - 2-Row - US
8.5
37
1
Mash
1% - Roasted Barley - US
0.125
25
300
Mash
4% - Crystal 40L - CA
0.375
34
40
Mash
4% - Crystal 120L - CA
0.375
33
120
Mash

Hops

Fuggles
1
Pellet
Boil
60 min(s)
4.8
19.2
Goldings
0.5
Pellet
Boil
15 min(s)
4.5
4.5
Goldings
0.5
Pellet
FlameOut
0 min(s)
5
0.0

Yeast

Wyeast Irish Ale 1084
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Eochaids Ealu Dal Riatan Red
Irish Red Ale
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.045 OG
  • 1.011 FG
  • 23.6 IBU (tinseth) Bitterness
  • 0.53 BG:GU
  • 12.3° SRM Color
  • 65% Efficiency
  • 4.3% ABV Alcohol
  • 147 per 12oz Calories
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