Cream Ale Recipe - Backyard Summer Cream Ale
Cream Ale
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Backyard Summer Cream Ale
by Backyard on 2/22/2015
All Grain + Extract
5 Gallon(s)
6.2 Gallon(s)
60 min
75%
All Grain Plus Extract Cream Ale homebrew recipe. This homebrew recipe uses the following ingredients: Flaked Corn - US, Gambrinus Honey Malt, Victory Malt - US, Liquid Malt Extract - Extra Light - US, Perle Hops, Crystal Hops, Fermentis Safale US-05 Homebrew Yeast, Cream Ale or US-05 or Amercian Lager Yeast Homebrew Yeast.
This recipe was cloned from Cream Ale.
3% - Gambrinus Honey Malt
80% - Liquid Malt Extract - Extra Light - US
Fermentis Safale US-05
Cream Ale or US-05 or Amercian Lager Yeast
No other stuff in this recipe
No mash steps in this recipe
Sacch Rest 150F for 60 min
Tasting Notes (0)
There aren't any tasting notes logged yet
Backyard Summer Cream Ale
Cream Ale
-
5.00
Gallons
Liters
Batch Size
-
6.20
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.053
OG
-
1.014
FG
-
17.6 IBU (brewgr)
Bitterness
-
0.34
BG:GU
-
4.7° SRM
Color
-
75%
Efficiency
-
4.9% ABV
Alcohol
-
176 per 12oz
Calories
Clone This Recipe
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