German Pils Recipe - DryLager01
German Pils
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DryLager01
by alexpalmer on 1/18/2020
Recipe Type: All Grain
Batch Size: 10.5 Gallon(s)
Boil Size: 14 Gallon(s)
Boil Time: 60 min
Efficiency: 73%
All Grain German Pils homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Special B - BE, Vienna - DE, Marynka Hops, Fermentis Saflager S-23 Homebrew Yeast.
name
Fermentis Saflager S-23
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
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10.50
Gallons
Liters
Batch Size
14.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.050
OG
1.009
FG
30.5 IBU (tinseth)
Bitterness
0.61
BG:GU
3.7 ° SRM
Color
73%
Efficiency
5.3 % ABV
Alcohol
166 per 12oz
Calories
Clone This Recipe
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