Blonde Ale Recipe - Summer blond ale

Recipe Info

Recipe Image

Summer blond ale

by on
All Grain
5.5 Gallon(s)
7.5 Gallon(s)
60 min
75%
All Grain Blonde Ale homebrew recipe. This homebrew recipe uses the following ingredients: Carapils - Dextrine Malt - US, Flaked Oats - US, Pale Ale - US, Magnum Hops, Citra Hops, Fermentis Saflager S-23 Homebrew Yeast.

Fermentables

5% - Carapils - Dextrine Malt - US
0.5
33
1
Mash
10% - Flaked Oats - US
1
37
1
Mash
85% - Pale Ale - US
8.5
37
3
Mash

Hops

Magnum
0.4
Pellet
Boil
60 min(s)
12
16.6
Citra
1
Pellet
Boil
5 min(s)
12
8.3
Citra
2
Pellet
Boil
0 min(s)
12
0.0

Yeast

Fermentis Saflager S-23
82%

Other Stuff

No other stuff in this recipe

Mash Steps

Saccharification Rest
Decoction
150
90 min

Special Instructions

1.
Mashed 4@65 and 3@70 Cold crashed at 50
2.
Keg at 42 @12 psi

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Summer blond ale
Blonde Ale
  • 5.50 Gallons Liters Batch Size
  • 7.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.050 OG
  • 1.009 FG
  • 24.8 IBU (tinseth) Bitterness
  • 0.49 BG:GU
  • 4.5° SRM Color
  • 75% Efficiency
  • 5.3% ABV Alcohol
  • 165 per 12oz Calories
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