American Pale Ale Recipe - CitraCascade Pale

Recipe Info

Recipe Image

CitraCascade Pale

by on
All Grain
5.5 Gallon(s)
6.5 Gallon(s)
60 min
75%
all grain

Fermentables

88% - 2-Row - US
11
37
1
Mash
6% - Carapils - DE
0.75
33
2
Mash
6% - Crystal 30L - UK
0.75
34
30
Mash

Hops

Citra
0.75
Pellet
Boil
60 min(s)
10
23.2
Citra
0.5
Pellet
Boil
15 min(s)
10
7.7
Cascade
0.5
Pellet
Boil
15 min(s)
8.5
6.5
Citra
0.5
Pellet
FlameOut
0 min(s)
10
0.0
Cascade
0.5
Pellet
FlameOut
0 min(s)
8.5
0.0
Citra
0.5
Pellet
DryHop
7 day(s)
10
0.0
Cascade
1
Pellet
DryHop
7 day(s)
8.5
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

whirlflox tablet
1
each
Mash

Mash Steps

Saccharification Rest
Decoction
154
60 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

CitraCascade Pale
American Pale Ale
  • 5.50 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.062 OG
  • 1.012 FG
  • 37.4 IBU (tinseth) Bitterness
  • 0.60 BG:GU
  • 5.3° SRM Color
  • 75% Efficiency
  • 6.5% ABV Alcohol
  • 209 per 12oz Calories
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