Fruit Lambic Recipe - Sour Cereja

Recipe Info

Recipe Image

Sour Cereja

by on
All Grain
20 Liter(s)
20 Liter(s)
60 min
65%
All Grain Fruit Lambic homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - US, Pale Ale - US, Acidulated Malt - DE , Carapils - DE, Tettnang Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

61% - Pilsner - US
2.6
34
1
Mash
31% - Pale Ale - US
1.3
37
3
Mash
4% - Acidulated Malt - DE
0.18
27
3
Mash
4% - Carapils - DE
0.18
33
2
Mash

Hops

Tettnang
20
Pellet
Boil
5 min(s)
4.5
2.5

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Sour Cereja
Fruit Lambic
  • 20.00 Gallons Liters Batch Size
  • 20.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.040 OG
  • 1.008 FG
  • 2.5 IBU (tinseth) Bitterness
  • 0.06 BG:GU
  • 3.2° SRM Color
  • 65% Efficiency
  • 4.2% ABV Alcohol
  • 130 per 12oz Calories
Clone This Recipe

Similar Homebrew Recipes

IHB 2025 Seaweed Gose -

Gose
by Johnson3147 12/17/2024 1:30:51 PM

Clone Of Classic Kriek

Fruit Lambic
by Buzzradar 12/15/2024 6:24:51 PM

Lager 2 ger 18g pressurizado

American Lager
by Fabuel-Beer 12/3/2024 2:44:22 PM

Light House Lager

All Grain Recipe
by Brewer 127993 11/14/2024 1:56:26 PM
© 2024 by brewgr.com. All Rights Reserved.