Wee Heavy Recipe - Strong Scottish Ale

Recipe Info

Recipe Image

Strong Scottish Ale

by on
All Grain
21 Liter(s)
26 Liter(s)
60 min
70%
All Grain Wee Heavy homebrew recipe. This homebrew recipe uses the following ingredients: Pale 2-Row - US, Caramel/Crystal 60 - US, CaraMunich II - DE, CaraMunich III - DE, Special B - BE, Black Malt - US, Northern Brewer Hops, Wyeast Scottish Ale 1728 Homebrew Yeast.

This recipe was cloned from Strong Scottish Ale.

Fermentables

90% - Pale 2-Row - US
8
37
1
Mash
5% - Caramel/Crystal 60 - US
0.45
36
60
Mash
1% - CaraMunich II - DE
0.12
34
46
Mash
1% - CaraMunich III - DE
0.12
34
57
Mash
1% - Special B - BE
0.12
30
180
Mash
1% - Black Malt - US
0.05
28
500
Mash

Hops

Northern Brewer
28
Pellet
Boil
60 min(s)
8.5
20.0

Yeast

Wyeast Scottish Ale 1728
71%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Strong Scottish Ale
Wee Heavy
  • 21.00 Gallons Liters Batch Size
  • 26.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.091 OG
  • 1.026 FG
  • 20.0 IBU (tinseth) Bitterness
  • 0.22 BG:GU
  • 18.1° SRM Color
  • 70% Efficiency
  • 8.3% ABV Alcohol
  • 318 per 12oz Calories
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