Experimental Beer Recipe - Light Haze from Leicht

Recipe Info

Recipe Image

Light Haze from Leicht

by on
All Grain + Extract
10.4 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain Plus Extract Experimental Beer homebrew recipe. This homebrew recipe uses the following ingredients: Dry Malt Extract - Pilsen - US, Melanoidin Malt - US, Honey Malt - CA, Dry Malt Extract - Wheat - US, Oat Malt - UK, Santiam Hops, Multihead Hops, IBU Inject Hops, Belma Hops, Citra Hops, Danstar Nottingham Homebrew Yeast.

This recipe was cloned from Leicht.

Fermentables

48% - Dry Malt Extract - Pilsen - US
5
42
2
Extract
2% - Melanoidin Malt - US
0.25
0
20
Mash
1% - Honey Malt - CA
0.125
0
25
Mash
29% - Dry Malt Extract - Wheat - US
3
42
3
Extract
19% - Oat Malt - UK
2
0
2
Mash

Hops

Santiam
0.5
Pellet
Boil
60 min(s)
6
6.4
Multihead
2
Pellet
DryHop
0 day(s)
0
0.0
IBU Inject
1.144
Pellet
Boil
20 min(s)
10.2
15.1
Belma
2
Pellet
DryHop
0 day(s)
12.1
0.0
Citra
2
Pellet
DryHop
0 day(s)
12
0.0

Yeast

Danstar Nottingham
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Light Haze from Leicht
Experimental Beer
  • 10.40 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.032 OG
  • 1.006 FG
  • 21.6 IBU (tinseth) Bitterness
  • 0.67 BG:GU
  • 3.2° SRM Color
  • 75% Efficiency
  • 3.4% ABV Alcohol
  • 104 per 12oz Calories
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