habanero orange wheat Recipe

Recipe Info

Recipe Image

habanero orange wheat

by on
All Grain + Extract
2.5 Gallon(s)
2 Gallon(s)
60 min
75%
All Grain Plus Extract homebrew recipe. This homebrew recipe uses the following ingredients: Liquid Malt Extract - Wheat - US, Crystal 40L - CA, Dry Malt Extract - Munich - US, Chocolate Malt - US, Rolled Oats - US, Cascade Hops, Fermentis Safale US-05 Homebrew Yeast, Orange or Lemon peel, habanero.

Fermentables

69% - Liquid Malt Extract - Wheat - US
3
35
3
Extract
11% - Crystal 40L - CA
0.5
34
40
Mash
11% - Dry Malt Extract - Munich - US
0.5
42
8
Extract
3% - Chocolate Malt - US
0.125
34
350
Mash
6% - Rolled Oats - US
0.25
33
2
Mash

Hops

Cascade
0.5
Pellet
Boil
60 min(s)
5.8
20.3
Cascade
0.25
Pellet
Boil
15 min(s)
5.8
5.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

Orange or Lemon peel
4
each
FlameOut
habanero
1
each
FlameOut

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

habanero orange wheat
  • 2.50 Gallons Liters Batch Size
  • 2.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.059 OG
  • 1.011 FG
  • 25.3 IBU (tinseth) Bitterness
  • 0.43 BG:GU
  • 15.9° SRM Color
  • 75% Efficiency
  • 6.2% ABV Alcohol
  • 198 per 12oz Calories
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