American Pale Ale Recipe - Calypso Pale Ale

Recipe Info

Recipe Image

Calypso Pale Ale

by on
All Grain
5.2 Gallon(s)
6.5 Gallon(s)
60 min
78%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - DE, Caramel/Crystal 60 - US, Crystal 40L - CA, Flaked Barley - US, Calypso Hops, Danstar Nottingham Homebrew Yeast.

This recipe was cloned from Nugget SMaSH.

Fermentables

92% - Pale Ale - DE
9.25
37
2
Mash
2% - Caramel/Crystal 60 - US
0.25
36
60
Mash
2% - Crystal 40L - CA
0.25
34
40
Mash
2% - Flaked Barley - US
0.25
32
2
Mash

Hops

Calypso
1
Pellet
Boil
60 min(s)
11.4
39.8
Calypso
2
Pellet
Boil
0 min(s)
11.4
0.0

Yeast

Danstar Nottingham
80%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Calypso Pale Ale
American Pale Ale
  • 5.20 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.055 OG
  • 1.011 FG
  • 39.8 IBU (tinseth) Bitterness
  • 0.72 BG:GU
  • 6.5° SRM Color
  • 78% Efficiency
  • 5.7% ABV Alcohol
  • 183 per 12oz Calories
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