British Strong Ale Recipe - Swivel Eyed Loon
British Strong Ale
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Swivel Eyed Loon
by Brewer 120052 1/3/2020
Recipe Type: All Grain
Batch Size: 23 Liter(s)
Boil Size: 27 Liter(s)
Boil Time: 90 min
Efficiency: 73%
All Grain British Strong Ale homebrew recipe. This homebrew recipe uses the following ingredients: Warminster Floor-Malted Maris Otter, Pilsner Malt, British Crystal (15), Amber Malt, Vienna Malt, Galena (US) Hops, East Kent Golding (UK) Hops, Willamette (US) Hops, Bramling Cross (UK) Hops, Safbrew T-58 Homebrew Yeast.
51% - Warminster Floor-Malted Maris Otter
10% - British Crystal (15)
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Swivel Eyed Loon
British Strong Ale
23.00
Gallons
Liters
Batch Size
27.00
Gallons
Liters
Boil Size
90
min
Boil Time
1.073
OG
1.018
FG
36.5 IBU (tinseth)
Bitterness
0.50
BG:GU
10.3 ° SRM
Color
73%
Efficiency
7.1 % ABV
Alcohol
251 per 12oz
Calories
Clone This Recipe
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