This recipe has been brewed 1 time(s)
Brew Session: Hop Burst -Dank- Malt Bill No.1
MedMisfit
3/9/2015 12:00:00 AM
- Water Infusion
- Mash/Boil
- Fermentation
- Conditioning
- Tasting Notes
Recipe Facts
Hop Burst -Dank- Malt Bill No.1
American IPA
- 3.50 Gallons Liters Batch Size
- 4.92 Gallons Liters Boil Size
- 60 min Boil Time
- 1.057 OG
- 1.014 FG
- 49.4 IBU (tinseth) Bitterness
- 0.87 BG:GU
- 6.7° SRM Color
- 75% Efficiency
- 5.5% ABV Alcohol
- 190 per 12oz Calories