{{Notes}}
Based on boiling {{CalculateBoilVolumeDisplay}} gallonsliters at {{CalculatePreBoilGravityDisplay}} for {{CalculateBoilTimeDisplay}} minutes, this will decrease your wort by {{CalculateBoilLoss}} gallonsliters, bringing your after boil OG to {{CalculateFinalGravityFromPreBoilGravity}}.
You were planning on an OG of {{RecipeSummary.Og}} so you are right on track. Nice job!
You wanted an OG of {{RecipeSummary.Og}}. It looks like it will be over.
You wanted an OG of {{RecipeSummary.Og}}. It looks like it will be under.
Kegged and dry hopped (2nd charge) with 1oz columbus and 1 oz simcoe. Added star san to keg. Hit with CO2 and tapped the star san out. Depressurized and racked beer into keg. Minimal exposure to oxygen. Dry hopped in keg.
Tasted gravity sample. Has a dank after-bite. looking forward to a taste after the dry hop.
