American Amber Ale Recipe - new amber
American Amber Ale
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new amber
by Brewer 120052 on 1/3/2020
All Grain
23.0002 Liter(s)
26.5 Liter(s)
60 min
75%
All Grain American Amber Ale homebrew recipe. This homebrew recipe uses the following ingredients: Warminster Floor-Malted Maris Otter, Amber Malt, Rolled Oats, CaraRed (DE), Cascade Hops, Citra (US) Hops, Cascade (NZ) Hops, Safbrew T-58 Homebrew Yeast, Irish Moss.
71% - Warminster Floor-Malted Maris Otter
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
new amber
American Amber Ale
-
23.00
Gallons
Liters
Batch Size
-
26.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.046
OG
-
1.013
FG
-
37.7 IBU (tinseth)
Bitterness
-
0.81
BG:GU
-
9.9° SRM
Color
-
75%
Efficiency
-
4.4% ABV
Alcohol
-
154 per 12oz
Calories
Clone This Recipe
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