American Pale Ale Recipe - Rushmore IPA

Recipe Info

Recipe Image

Rushmore IPA

by on
All Grain
5.5 Gallon(s)
6.5 Gallon(s)
60 min
72%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Munich - Light 10L - US, Caramel/Crystal 40 - US, Centennial Hops, Cascade Hops, Amarillo Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

87% - 2-Row - US
9.5
37
1
Mash
8% - Munich - Light 10L - US
0.875
35
10
Mash
5% - Caramel/Crystal 40 - US
0.5
35
40
Mash

Hops

Centennial
0.3
Pellet
Boil
60 min(s)
10.5
10.7
Cascade
0.5
Pellet
Boil
15 min(s)
5.8
4.9
Amarillo
0.5
Pellet
Boil
15 min(s)
9
7.6
Centennial
0.5
Pellet
Boil
15 min(s)
10.5
8.8
Cascade
0.5
Pellet
FlameOut
0 min(s)
5.8
0.0
Centennial
0.5
Pellet
FlameOut
0 min(s)
10.5
0.0
Amarillo
0.5
Pellet
FlameOut
0 min(s)
9
0.0
Cascade
0.5
Pellet
DryHop
0 day(s)
5.8
0.0
Amarillo
0.5
Pellet
DryHop
0 day(s)
9
0.0
Centennial
0.7
Pellet
DryHop
0 day(s)
10.5
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

Saccharification Rest
Direct Heat
152
60 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Rushmore IPA
American Pale Ale
  • 5.50 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.052 OG
  • 1.010 FG
  • 31.9 IBU (tinseth) Bitterness
  • 0.61 BG:GU
  • 5.7° SRM Color
  • 72% Efficiency
  • 5.5% ABV Alcohol
  • 173 per 12oz Calories
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