British Strong Ale Recipe - Brit Red

Recipe Info

Recipe Image

Brit Red

by on
All Grain
5.8 Gallon(s)
7.5 Gallon(s)
60 min
84%
All Grain British Strong Ale homebrew recipe. This homebrew recipe uses the following ingredients: Munich - Light 10L - US, Dark Chocolate - US, European Pale Ale Malt, Dark Brown Sugar - US, Caramel/Crystal 90 - US, Opal Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

8% - Munich - Light 10L - US
1
35
10
Mash
2% - Dark Chocolate - US
0.3
29
420
Mash
78% - European Pale Ale Malt
10
38
3
Mash
4% - Dark Brown Sugar - US
0.5
46
50
Late
8% - Caramel/Crystal 90 - US
1
35
90
Mash

Hops

Opal
1.5
Pellet
Boil
60 min(s)
6.5
26.6
Opal
0.5
Pellet
Boil
20 min(s)
6.5
5.4

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Brit Red
British Strong Ale
  • 5.80 Gallons Liters Batch Size
  • 7.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.070 OG
  • 1.013 FG
  • 32.0 IBU (tinseth) Bitterness
  • 0.45 BG:GU
  • 21.7° SRM Color
  • 84% Efficiency
  • 7.4% ABV Alcohol
  • 238 per 12oz Calories
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