Fruit Lambic Recipe - 133

Recipe Info

Recipe Image

133

by on
All Grain
6 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain Fruit Lambic homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - BE, Centennial Hops, Citra Hops, Fermentis Saflager S-23 Homebrew Yeast.

Fermentables

100% - Pilsner - BE
11.25
36
2
Mash

Hops

Centennial
1
Pellet
Boil
60 min(s)
10.5
33.1
Citra
0.5
Pellet
Boil
10 min(s)
12
6.9

Yeast

Fermentis Saflager S-23
82%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

133
Fruit Lambic
  • 6.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.051 OG
  • 1.009 FG
  • 39.9 IBU (tinseth) Bitterness
  • 0.79 BG:GU
  • 3.7° SRM Color
  • 75% Efficiency
  • 5.4% ABV Alcohol
  • 167 per 12oz Calories
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