Saison Recipe - First Saison
Saison
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First Saison
by Feathered-Prop-Brewing-Company 12/24/2019
Recipe Type: All Grain
Batch Size: 5 Gallon(s)
Boil Size: 6.5 Gallon(s)
Boil Time: 60 min
Efficiency: 68%
All Grain Saison homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Wheat Malt - DE, Vienna - US, Acidulated Malt - DE
, CaraMunich - BE, Saaz Hops, Wyeast French Saison 3711 Homebrew Yeast.
2% - Acidulated Malt - DE
name
Wyeast French Saison 3711
No other stuff in this recipe
No special instructions in this recipe
Tasting Notes (1 )
Notes:
Good notes of bubblegum, mild leather, a little hazy as expected. Pours like a dream 2/3 beer, 1/3 bright white creamy head.
5.00
Gallons
Liters
Batch Size
6.50
Gallons
Liters
Boil Size
60
min
Boil Time
1.045
OG
1.004
FG
30.2 IBU (tinseth)
Bitterness
0.68
BG:GU
5.2 ° SRM
Color
68%
Efficiency
5.2 % ABV
Alcohol
144 per 12oz
Calories
Clone This Recipe
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