Saison Recipe - Saison BH

Recipe Info

Recipe Image

Saison BH

by on
All Grain
5 Liter(s)
8 Liter(s)
60 min
65%
All Grain Saison homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - BE, Munich - UK, Munich - 60L - US, Wheat - BE, Hallertau Hops, Wyeast Belgian Saison 3724 Homebrew Yeast.

Fermentables

86% - Pilsner - BE
1.33
36
2
Mash
6% - Munich - UK
0.1
37
9
Mash
1% - Munich - 60L - US
0.015
33
60
Mash
6% - Wheat - BE
0.1
37
2
Mash

Hops

Hallertau
14
Pellet
Boil
60 min(s)
4.5
29.1
Hallertau
6
Pellet
Boil
0 min(s)
4.5
0.0

Yeast

Wyeast Belgian Saison 3724
78%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Saison BH
Saison
  • 5.00 Gallons Liters Batch Size
  • 8.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.061 OG
  • 1.013 FG
  • 29.1 IBU (tinseth) Bitterness
  • 0.48 BG:GU
  • 6.1° SRM Color
  • 65% Efficiency
  • 6.1% ABV Alcohol
  • 203 per 12oz Calories
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