Dark Mild Recipe - Dark Mild
Dark Mild
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Dark Mild
by RodrigoDyna 12/9/2019
Recipe Type: All Grain
Batch Size: 5 Liter(s)
Boil Size: 8 Liter(s)
Boil Time: 60 min
Efficiency: 65%
All Grain Dark Mild homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Chocolate - UK, Crystal 140L - UK, Torrified Wheat - US, Fuggles Hops, Wyeast London ESB Ale 1968 Homebrew Yeast.
86% - Maris Otter Pale - UK
5% - Torrified Wheat - US
name
Wyeast London ESB Ale 1968
No other stuff in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
5.00
Gallons
Liters
Batch Size
8.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.038
OG
1.012
FG
21.7 IBU (tinseth)
Bitterness
0.57
BG:GU
19.6 ° SRM
Color
65%
Efficiency
3.4 % ABV
Alcohol
125 per 12oz
Calories
Clone This Recipe
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