Belgian Dubbel Recipe - Biere Abbaye Belgian Dubbel IPA
Belgian Dubbel
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Biere Abbaye Belgian Dubbel IPA
by Mikeczdu44 on 11/28/2019
Recipe Type: All Grain
Batch Size: 9 Liter(s)
Boil Size: 13 Liter(s)
Boil Time: 75 min
Efficiency: 78%
All Grain Belgian Dubbel homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - BE, Munich - UK, Abbey Malt - DE, Special B - BE, Challenger Hops, Citra Hops, Amarillo Hops, Fermentis Safbrew S-33 Homebrew Yeast.
This recipe was cloned from Biere du Nord .
name
Fermentis Safbrew S-33
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Biere Abbaye Belgian Dubbel IPA
Belgian Dubbel
9.00
Gallons
Liters
Batch Size
13.00
Gallons
Liters
Boil Size
75
min
Boil Time
1.066
OG
1.017
FG
40.2 IBU (tinseth)
Bitterness
0.61
BG:GU
11.1 ° SRM
Color
78%
Efficiency
6.4 % ABV
Alcohol
224 per 12oz
Calories
Clone This Recipe
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